When I lived in NYC, food trucks were just beginning to hit the "foodie" scene. There were a few good ones running around midtown feeding hungry, cheap and late office workers. Indian, Lebanese, Jamaican... pick a country and you could probably find your type of food - just like home... And isn't that what we're all looking for?
Now, they rival restaurants for norteriety, quality and “hip” points. It's practically all you need to become famous in the “foodie” world. Apparently, two years ago, a Belgian won with his food truck “Wafels en Dinges”.
Street Food meets Foodie and loves your portefeuille!
Here is the list of the top 25: http://nymag.com/restaurants/cheapeats/2010/67139/ But feel free to discover your own. I have a few of my own...
Falafels, Dumplings and Taiwanese Fried Rice.... yum!!!
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