If you're nostalgic for “frites” or “frietjes”, then go here. The best fries in NYC. They come in a paper cone and there are hundreds of sauces (or at least it seems). You can even get a simple mix of mayonaise, ketchup and finely chopped onions, as is done in Belgium.
I'm English, so I just dowse my fries in malt vinegar. But if you're Belgian, you'll feel almost at home. The wooden interior reminds me of those “brown cafés” in Gent. There isn't much place to sit, so wander outside, find a stoop and enjoy your “frites met mayonnaise”. Sorry, no stoverij...
123 2nd Avenue (between St. Mark's Place & 7th Street) – I go to this one. There are others.
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